Rich creamy kulfi topped with falooda and rose syrup is a dessert which finds a place at every?Indian?buffet counter. Kulfi is our very own Indian?ice-cream?made from thickened and reduced milk flavoured with saffron and cardamom. A Kulfi Falooda where the kulfi becomes a part of a party of other yum ingredients, and results in a decadently beautiful dessert. This is one of those cold desserts that is very hard to say no to! A loved one by kids as well as adults alike.