Rose syrup is rose flavour syrup prepared by steeping the rose petals in sugar syrup. It is dark pink to red-colored thick syrup, with floral aroma. It is a versatile syrup, used to flavor a variety of beverages and desserts. The authentic rose sharbat syrup, the scent and richness of this sharbat will make you mesmerizing. This enticing concoction is made by hand and provides a cooling and rejuvenating effect. It tastes best when mixed with water or milk or topping for ice cream, faluda, mocktails, desserts, and sweets.